Tuscany is golden light, hillside silence, and the kind of beauty that asks you to linger.
The Top Eleven: The Best Hotels in Tuscany to Know – 2026
Our edit of the best hotels in Tuscany celebrates soulful design, slow living, and the quiet luxury of time. These are places where heritage meets intention, from restored farmhouses to vineyard retreats shaped by the land itself. Expect terracotta floors, linen sheets, golden-hour wine, and meals guided by the rhythm of the seasons. This is Tuscany, the Revel Stay way – timeless, textured, and deeply felt.
01. Agriturismo I Pini
3 Star // 11 Rooms
Santa Margherita 37, 53037 San Gimignano
WHY THIS DESIGN WORKS
Agriturismo I Pini distills everything that defines the best hotels in Tuscany – slowness, light, and respect for the land. Set just beyond the medieval towers of San Gimignano, this restored farmhouse blends natural form with quiet refinement. Clay, hemp, and lime create walls that breathe; linen and terracotta add warmth without weight. Each room feels deeply connected to the countryside, where vineyards roll outward and the saltwater pool reflects the soft Tuscan light.
Dining at Hortus
Meals here are a celebration of nature’s rhythm. The entirely plant-based kitchen draws from the estate’s regenerative gardens, producing elegant dishes that nourish without excess. Vegan wines and fresh olive oil complete the story, all crafted on-site. Dinner unfolds in calm conversation – long tables, candlelight, and the hum of the fields – a dining experience that redefines abundance through simplicity.
Earth‑first, effortlessly elegant
02. Lupaia
5 Star // 12 Rooms
Località Lupaia 74, 53049 Torrita di Siena
WHY THIS DESIGN WORKS
Lupaia captures the romantic spirit that defines the best hotels in Tuscany. A cluster of restored 17th-century farmhouses, it balances rustic history with quiet refinement. Hand-painted walls, antique furniture, and stone terraces create a setting that feels both lived-in and dreamlike. Each corner offers a view across vineyards and olive groves, where time seems to move with the light. More than a stay, Lupaia feels like stepping into a Tuscan story told slowly and with care.
Dining at Lupaia’s Kitchen
The kitchen is the heart of Lupaia. Chef Luca crafts daily menus from the estate’s garden and nearby farms, letting the season decide the rhythm. Meals unfold around an open kitchen or on a flower-lined terrace, paired with local wines and soft conversation. Breakfasts begin with warm bread and fruit from the orchard; dinners end under candlelight and stars. It’s food that tastes of where you are – simple, heartfelt, and deeply Tuscan.
A hillside spell, softly cast
03. Villa petriolo
5 Star // 35 Rooms
Via di Petriolo 7, 50050 Cerreto Guidi
WHY THIS DESIGN WORKS
Villa Petriolo captures the refined, rooted beauty that defines the best hotels in Tuscany. A 16th-century estate surrounded by olive groves, vineyards, and meadows, it balances heritage with purpose. Exposed beams, terracotta floors, and soft stone meet modern comfort and light. Every corner speaks of care – a place where sustainability and design exist in quiet harmony. Even the air feels cultivated, rich with wild herbs and the hum of the land.
Dining at PS Restaurant
Chef Stefano Pinciaroli leads Villa Petriolo’s Michelin-recognised PS Restaurant, where Tuscan cuisine finds both tradition and imagination. Every ingredient comes from the estate’s organic fields, olive presses, and vineyards. Dishes feel expressive but grounded – handmade pasta, estate-raised meats, honey from the hives. Meals unfold slowly, in candlelight or under cypress trees, capturing the deep rhythm of Tuscan soil and season.
Sustainable elegance, Tuscan‑rooted
04. Locanda Rossa
4 Star // 38 Rooms
Strada Capalbio Pescia Fiorentina 11B
WHY THIS DESIGN WORKS
Locanda Rossa embodies the sunlit serenity that defines the best hotels in Tuscany. Set on a 21-hectare Maremma estate, its terracotta buildings glow against olive groves and golden fields. Inside, the design balances rustic warmth with modern simplicity – stone floors, weathered beams, and soft textiles that echo the landscape outside. Every corner feels tactile and timeless, a quiet celebration of Tuscan color, craft, and light.
Dining at Larossa
At Larossa, food begins in the garden. The menu evolves with the seasons, built on produce grown on the estate and flavors drawn from the Tuscan coast. Dishes are thoughtful but unfussy – vegetables brushed with olive oil, handmade pasta, fresh fish, local wine. Meals are best taken outdoors, where sunlight, sea air, and slow conversation turn dinner into ritual.
Sunlight, soil, and stillness
05. Villa Lena
4 Star // 18 Rooms
Strada Comunale le Torri, 70044
WHY THIS DESIGN WORKS
Villa Lena redefines what it means to stay among the best hotels in Tuscany. Set on a 19th-century hilltop estate, it blends art, agriculture, and community in a way that feels alive and evolving. The design is rustic but expressive – plastered walls, reclaimed wood, vintage ceramics, and a palette drawn from the surrounding hills. Every space feels handmade and human, shaped by artists, farmers, and the quiet rhythm of creative living.
Dining at Osteria San Michele
At Osteria San Michele, food is an extension of the land and the imagination. The estate’s organic gardens provide vegetables, herbs, and olive oil for a menu that celebrates seasonality with a contemporary touch. Long tables invite shared meals and slow conversation, often spilling into the night. It’s a place where Tuscan tradition meets creative energy, and every dish feels like both a story and a celebration.
Where art grows wild
06. La Pescaia Resort
4 Star // 14 Rooms & 2 Apartments
Località La Pescaia, s/n, 58036
WHY THIS DESIGN WORKS
La Pescaia Resort embodies the raw beauty and refined calm that define the best hotels in Tuscany. Set in the heart of the Maremma, this restored 19th-century borgo rests among olive trees and open fields, its red-brick walls softened by ivy and time. Interiors are simple yet soulful: high ceilings, linen-draped beds, and windows framing wild landscapes. Every space feels quietly connected to nature – honest, grounded, and full of light.
Dining at Ristorante La Pescaia
Dinner at La Pescaia tells the story of the land. The restaurant serves traditional Tuscan dishes reimagined through a sustainable lens, using ingredients grown in the estate’s organic garden and sourced from local producers. Menus change with the seasons, celebrating the freshness and integrity of each ingredient. Guests dine under open skies or candlelight, where food, air, and place come together in quiet harmony.
Earth planted elegance
07. Relais Sant’Elena
4 Star // 14 Rooms
Strada Sant’Elena, 53026 Pienza
WHY THIS DESIGN WORKS
Relais Sant’Elena captures the timeless quiet that defines the best hotels in Tuscany. Once a 14th-century convent, this restored retreat rests among olive groves and rolling hills near Pienza. Stone walls, vaulted ceilings, and whitewashed tones invite calm, while antique furnishings and soft textiles bring a sense of lived-in grace. Every window opens to countryside views that shift with the light, creating a space where architecture and nature breathe as one.
Dining at Relais Sant’Elena
Meals here follow the rhythm of the land. Mornings unfold beneath wisteria with fresh fruit, bread, and herbs from the garden. Light lunches and dinners celebrate local ingredients – vegetables from the kitchen plot, olive oil pressed on site, wines from nearby valleys. Dining feels like a quiet ritual, shared under open skies or soft candlelight, where every bite honors Tuscany’s seasons and slow simplicity.
Chapel‑turned‑retreat of calm
08. Tenuta CastelGiocondo
5 Star // 27 Rooms
Località Castel Giocondo, 53024 Montalcino
WHY THIS DESIGN WORKS
Tenuta CastelGiocondo reflects the grounded beauty that defines the best hotels in Tuscany. Set along Montalcino’s southern slopes, this centuries-old estate pairs rustic architecture with understated refinement. Exposed brick, vaulted ceilings, and antique furnishings tell stories of time and craft, while large windows frame the endless geometry of Brunello vines. Each space feels anchored in its surroundings – warm, historic, and serenely in tune with the land it honors.
Dining at CastelGiocondo
Meals at Tenuta CastelGiocondo are shaped by the estate’s soil and seasons. Vegetables, honey, and olive oil come directly from the grounds, forming the backbone of menus that celebrate Tuscan heritage through care and simplicity. Dinners unfold slowly, often accompanied by the estate’s own Brunello wines. Each plate reflects the rhythm of harvest – a quiet conversation between vineyard, kitchen, and table.
Brunello horizons, timeless soul
09. Agriturismo La Fattoria di Capezzana
4 Star // 13 Rooms
Località Capezzana 130, 59015 Carmignano
WHY THIS DESIGN WORKS
Agriturismo La Fattoria di Capezzana distills the heritage and heart that define the best hotels in Tuscany. Overlooking the Carmignano hills, this Renaissance estate has been cared for by the same family since 804 AD. Its rustic farmhouse architecture, with terracotta floors, wooden beams, and stone façades, speaks of continuity and craft. Light fills each room, connecting past and present with quiet grace. History isn’t displayed here; it’s lived through the land, the harvest, and the home itself.
Dining at La Vinsantaia
Meals at Capezzana celebrate a thousand years of Tuscan tradition. The estate’s organic wheat, olives, and grapes shape each dish, alongside ingredients from nearby farms. At La Vinsantaia, the family’s kitchen and wine bar, recipes blend heritage with modern care: handmade pasta, olive oil pressed on site, and the estate’s Carmignano wines poured with warmth. It’s true farm-to-table dining, served slowly and with sincerity under pergolas or in the vaulted cellars.
Legacy grown in light
10. Podere Conti
4 Star // 13 Rooms
Via Dobbiana Macerie 3, 54023 Filattiera
WHY THIS DESIGN WORKS
Podere Conti captures the untamed spirit that defines the best hotels in Tuscany’s wild north. Set in the wooded hills of Lunigiana, this 17th-century farmhouse balances heritage with humility. Stone walls, timber beams, and handmade linens echo the rhythms of the surrounding forest, while views open toward the Apennines. The design feels lived-in and elemental, honoring the land rather than distracting from it. Here, simplicity becomes the truest form of luxury.
Dining at La Tavolata
Meals at La Tavolata are shaped by the estate’s own harvest. Olive oil, honey, and vegetables come from the farm, and every plate reflects the changing seasons. Dinner is served at communal tables where guests share conversation and dishes that feel honest and deeply local. It’s slow food in its purest form, guided by the land’s generosity and the spirit of togetherness that defines this corner of Tuscany.
Forest calm, farm-fed soul
11. Villa di Piazzano
4 Star // 16 Rooms
Via di Piazzano, 55040 Villafranca in Lunigiana
WHY THIS DESIGN WORKS
Villa di Piazzano embodies the quiet grandeur that defines the best hotels in Tuscany. Once the Renaissance residence of Cardinal Silvio Passerini, the villa blends centuries of history with a serene sense of place. Frescoed walls, antique furnishings, and terracotta floors open to gardens scented with cypress and lavender. Every space feels timeless yet lived-in, with light and nature taking the lead. It’s a retreat where heritage and hospitality move in perfect balance.
Dining at Antica Casina di Caccia
Dining here is guided by season and soil. Chef Gabriele Corrias weaves Tuscan tradition with Sardinian influence, creating thoughtful dishes built around estate-grown produce, local olive oil, and fresh seafood. The restaurant’s open terrace invites slow evenings beneath the vines, where candlelight and conversation stretch toward the horizon. Meals are honest, rooted, and deeply connected to the land that surrounds them.
Heritage, harvest, heart
